The Institute of Food and Grocery Management (IFGM) is a collaboration of industry leaders and faculty from a number of educational institutions with expertise in the food and grocery industry. IFGM provides stimulating, practical and rewarding executive educational programs to help managers develop new skills, build their networks and explore leading edge developments from around the world.
The Food and Grocery Executive program is held annually in September. Participants come from all industry segments including retail, wholesale, food, grocery, beverage and fast moving consumer goods. The course is a unique blend of professional development, skill enhancement, industry forum and practical learning experience. It provides a rare opportunity to access insights across the supply chain and particularly at the supplier-retailer interface by networking with industry peers and learning from industry leaders. Current industry issues of concern are identified and addressed by informed international faculty, recognised industry experts and high potential participants from all segments of the value chain.
ECRA encourages you to consider the Food and Grocery Executive program for emerging leaders within your business.
The 2014 Food and Grocery Exeutive program brochure is available here and further information is available from the IFGM website at www.ifgm.com.au
Proudly sponsored by the Australian Food and Grocery Council
